How to Clean Stainless Steel Pans

By Mary Smith. Updated: January 16, 2017
How to Clean Stainless Steel Pans

Stainless steel is a material that is widely used to make utensils for use in the kitchen. This material is known for its inability to oxidise through use or cleaning, which makes it perfect for cuttlery and other cookware. The majority of kitchen instruments are already cast in this material, making them comfortable and hygienic, although sometimes difficult to keep clean and spotless. If you follow a daily cleaning routine it is possible to keep these utensils stain-free. Listed below you'll find the steps to clean your stainless steel pans so they're always gleaming.

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Steps to follow:

Stainless steel is very easy to clean. For cookware that is not heavily stained, water and soap should be more than enough. Use a commercial dishwasher or make one at home. This last option is more eco-friendly and will also help you save money.


If you want to get rid of fingerprints and traces of dirt, the best option is to rub it with a soft, damp cloth. Use this only if the stains are from fingerprints or light dirt, as it will not work if the stains are fat-based or have been embedded into the pot's surface.


In the cases where the dirt is heavier and has penetrated the stainless steel, damp cloths won't do the work, you'll need sodium bicarbonate.

How to Clean Stainless Steel Pans - Step 3

If the pot has been burnt, put some coke inside and put it on the heat until it boils. Let it stand for a few minutes and then pour the coke down the drain and clean the pot with soap and water.

For burns, you can also fill the pot with water and bring it to boil. Once the water is boiling you can add some spoonfuls of salt, turn off the heat and leave the water rest for a couple of hours. Then dump the water out and rub the burns. If they still don't come out repeat the process again. If you do this remedy, never put the salt before the water is boiling, as this could pit the metal.

How to Clean Stainless Steel Pans - Step 4

On the pot's surface add a few drops of washing up liquid. Spread it evenly over the entire surface of the pan with a few drops of water and let it stand overnight. The next morning, you can rub and clean your pot as usual.


You can also try water and fabric softener. Let it sit about 24 hours in your pot and remove it the next day. Now you can clean the pot as usual, with soap and water.


In special cleaning stores you can find good products that will help you clean and maintain your stainless steel pots.


Wet your cloth in vinegar and clean your pot with it. You'll see how you get visible results immediately.


These specific remedies will help you keep your stainless steel clean, however, it is important to carry out a daily cleaning routine:

  • Clean the pans after each use
  • Never use products containing ammonia or bleach on your stainless steel cookware
  • Wipe stainless steel cuttlery and cookware dry by hand
  • Polish the stainless steel cookware if you want it to shine

If you want to read similar articles to How to Clean Stainless Steel Pans, we recommend you visit our Home cleaning category.

  • NEVER use ammonia or bleach to clean stainless steel, as these will react with the metal and will cause accelerated corrosion.

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